Soups

Pumpkin Leek    7.5
Fairytale pumpkins, leeks, carrots, simmered in chicken stock, finished with Madeira

Onion Oxtail 8.5
Onions, braised oxtails, and wild mushrooms  simmered in veal stock, Compte crouton

Salads

House Salad    8.5 *
Mixed greens and local vegetables, Maryland tomatoes with a sherry vinaigrette and Cherry Glen Farms goat cheese crouton

Daikon Salad   9
Spinach, rutabaga, celeriac, hazelnuts, creamy garlic dressing

Apple & Pear Salad   8
Grilled Reid’s Orchard apples and pears, Bleu d’Auvergne, endive, arugula, pine nuts, pear balsamic vinaigrette